Koji Making for Daiginjo at Nadagiku Brewery
FEB 22 2021
The toji of Nadagiku Shuzo in Himeji opens up the koji-making room, the most closely guarded stage of premium daiginjo sake brewing.
Source: YouTube
Part of Japan · Watch in the documentary
FEB 22 2021
The toji of Nadagiku Shuzo in Himeji opens up the koji-making room, the most closely guarded stage of premium daiginjo sake brewing.
Source: YouTube
Part of Japan · Watch in the documentary